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Originally Posted by MossRoad What kind? Vegetable oil, tomato paste, mustard or hot? I haven't tried the mustard, yet. |
They were packed in oil. I read that if a feller would eat one can of sardines, packed in oil, a week you could
cut your risk of heart attack by about 50%.
No doubt this information came from the sardine packers....
I've eaten mustard before and they were OK, but I think I like the plain old oily ones the best.
My favorite brand is King Oscar, it comes in a red wrapper. They have some that are called Mediterranean (sp?) that are packed with little pieces of olives, peppers and onion which are really good - they are the small sardines. But the store that sold them closed so I can't get them anymore. The other King Oscar types are good, too.
I'll eat about anything on a soda cracker, especially if I have a cold beer to wash it down with.
But I believe I'd have to see you eat some of that eel first before I'd give it a try.......
I'm headed to Lowe's to get some 2x4's to start building some shelves in the basement.
I hate going to Lowe's
just about as much as I hate going to Wally World.
hud