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  1. #1

    Join Date
    May 2002
    Posts
    46
    Location
    Central Michigan
    Tractor
    Kubota BX22

    Default Settle a bet.

    Where is a JD 4310 built? I'm pretty sure the motor is Japan but how about the tractor itself?
    Thanks

  2. #2
    Super Member
    Join Date
    Dec 2000
    Posts
    6,737
    Tractor
    JD 8320 MFWD, JD 6415 MFWD, FEL, and cab, John Deere MFWD 4600, John Deere 4020, John Deere 4430, John Deere 455 mower, Deutz, and Gehl 4610 perkins skidsteer

    Default Re: Settle a bet.

    The motor is a yanmar from japan and the tractor is assembled in Georgia. Parts come from Mexico, Canada, US and who knows where.

  3. #3

    Join Date
    Jan 2001
    Posts
    2,518
    Location
    Capital District, Upstate New York
    Tractor
    Satoh S650G, MF135, MF165, JD5205

    Default Re: Settle a bet.

    <font color=blue>...Settle a bet... </font color=blue>

    [img]/w3tcompact/icons/hmm.gif[/img]... What's TBN's cut in all this...? [img]/w3tcompact/icons/smile.gif[/img]

  4. #4
    Epic Contributor jinman's Avatar
    Join Date
    Feb 2001
    Posts
    20,949
    Location
    Texas - Wise County - Sunset
    Tractor
    NHTC45D, NH LB75B, Ford Jubilee

    Default Re: Settle a bet.

    <font color=blue>... What's TBN's cut in all this...? </font color=blue>

    Your cut is the sushi (a.k.a. fish bait), John.[img]/w3tcompact/icons/laugh.gif[/img][img]/w3tcompact/icons/laugh.gif[/img]

  5. #5

    Join Date
    Jan 2001
    Posts
    2,518
    Location
    Capital District, Upstate New York
    Tractor
    Satoh S650G, MF135, MF165, JD5205

    Default Re: Settle a bet.

    <font color=blue>...Your cut is the sushi ...</font color=blue>

    Hi Jim...

    Ya know... I can eat just about anything... but never quite acquired a test for sushi or any "raw cold animal/fish"... [img]/w3tcompact/icons/frown.gif[/img]

    I know, I know... if you get past the smell... you've got it licked... [img]/w3tcompact/icons/wink.gif[/img]

  6. #6
    Veteran Member
    Join Date
    Apr 2001
    Posts
    1,692
    Location
    Cambridge New York (north of Albany, next to Vermont)
    Tractor
    Kubota L4630, with cab and loader, 1951 Ferguson TO-20, 1967 Oliver 1550 with fel

    Default Re: Settle a bet.

    I'm with you, John! To me, sushi is bait! You might as well eat worms!![img]/w3tcompact/icons/laugh.gif[/img]

  7. #7
    Platinum Member
    Join Date
    May 2001
    Posts
    918
    Location
    QC, Canada
    Tractor
    B7500HSD

    Default Re: Settle a bet.

    I used to think that too, unitl I tried some Hawaiian "Poke" (pronounced po-kay). It's fresh Ahi tuna cut up into 1/2" cubes, tosed with scallions, garlic, salt, tobasco, soya sauce, and sesame oil. It took 2 pieces to get used to it but I am now a lover of raw fish.

  8. #8

    Join Date
    Jan 2001
    Posts
    2,518
    Location
    Capital District, Upstate New York
    Tractor
    Satoh S650G, MF135, MF165, JD5205

    Default Re: Settle a bet.

    <font color=blue>...a lover of raw fish...</font color=blue>

    I misspoke earlier... there is only one "raw fish" I do eat and love... clams in melted butter... [img]/w3tcompact/icons/grin.gif[/img]

    But, I do like the steamed better... just don't have to work and open them shells up... [img]/w3tcompact/icons/laugh.gif[/img]

  9. #9

    Join Date
    May 2001
    Posts
    530
    Location
    Winchester, VA
    Tractor
    Kubota B-7500

    Default Re: Settle a bet.

    Oysters are my favorite raw but I agree for serious eating roasted or steamed are much easier to open. If any other oyster lovers out in TBN land they have an excellent oyster roast in late November in Reedville VA (the northern neck or Virginia) lots of roasted oysters, nice folks, music, all overlooking the water.

  10. #10
    Member
    Join Date
    Aug 2002
    Posts
    41
    Location
    New Orleans
    Tractor
    Kioti LB1914

    Default Re: Settle a bet.

    We don't eat clams in New Orleans, but I remember the little booths in Narraganset Rhode Island when I was in the service selling steamed clams in melted butter...sure was good.
    We do eat oysters at least once a week but some of us avoid raw oysters during the non-R months. Sounds like a nice party you have up there in the fall. We have several here too, including one they call Mardi Gras.

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