</font><font color="blue" class="small">( I thought if I posted here that I use ramps, that they would jumjp all over me for doing so! There were at least 10 replies telling me you HAD to take the deck off...and that I would be killed )</font>
Ferrari, one thing you should understand about any forum is that we all just have our own opinions. You shouldn't care if people think your way is wrong, because it works for you it isn't. Sounds like you would be careful, and that you love yourself enough to do it right, so just say how you do it. How about going through the process as you suggested earlier that others do, start to finish. I'm sure there are a lot of people that would like to have your input on exactly how to sharpen blades. I, myself use a Dremel tool with an aluminum oxice grinder on it for most of my blades. On the BH, I lift it on the 3pt hitch and can easily get to the blades. I hold the tool at the original angle of the blade and grind across the blade end to end of the cutting surface. Only on the top as grinding the bottom will only weaken the blade. Of course any burrs on the bottom can be lightly ground off, but don't try to sharpen from the bottom. If using a cutting file, start at on end and push the file from front to back at a diagonal angle to the cutting edge, keeping the aspect to the original cut. Don't file back and forth, it will ruin the file. Simply push the file over the cutting edge, pick it up and start again until you reach the end of the cutting area. Do that until they blades are sharp. A razor's edge is not necessary or necessarily wanted. At the speed these blades turn, a "rather" sharp edge is all that's needed. Some say that a too sharp edge is actually bad for the blade and aids in chips in the metal. I think that's valid. Some use oil in addition, but I don't. Anyone think I should? John