sodamo
Super Star Member
- Joined
- May 20, 2004
- Messages
- 16,982
- Location
- Big Island, HI
- Tractor
- LS XR4140H (Mine) BX2380 (wife’s)
I have a commercial gas range, nice big heavy cast iron burners. Unfortunately, while in storage, they rusted. Was able to clean off the rust - only surface rust, but that has left me with some rather ugly, non black burners. I emailed the manufacturer and asked how I could restore them and was basically told to buy replacements. Not gonna happen
So any thoughts on what product I can use to get these black again? If memory serves, when much younger, we could get a kinda stove polish. So far anything I've found carries a warning about not to use indoors or around food or high temps.
How do they make cast iron, like the fry pans etc black to begin with? Must be a way to restore these to former elegance.
Any suggestions?
David
So any thoughts on what product I can use to get these black again? If memory serves, when much younger, we could get a kinda stove polish. So far anything I've found carries a warning about not to use indoors or around food or high temps.
How do they make cast iron, like the fry pans etc black to begin with? Must be a way to restore these to former elegance.
Any suggestions?
David