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#11 (permalink) | |
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Super Member
Join Date: May 2003
Location: Tyler, Texas
Posts: 7,811
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Quote:
Currently, I live in East Texas, where it's hot and humid out in summer. I like the lighter beers right now. Coors is my current favorite, but it changes. I was really enjoying Miller for some reason last year, but this year it tasted funny. When it's cooler out, I like darker beers. Guiness is always my favorite then, but most of the Sam Adams beers and stout beers are good then too. I just don't enjoy them when it's hot out. My drinking has gone way down over the years. A case of beer can easily last me two months, sometimes longer. I do enjoy having a beer or two while mowing my fields. Not trails, that takes too much effort on my part, but when just going back and forth, cutting grass, I enjoy them the most. Eddie
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My Goals for 2008 1. Fishing and Hunting with my kids. 2. Build my storage Shed. 3. Put my outside access bathroom together. 4. Fence in a quarter acre for Turkeys. 5. Build my gazebo for my front pasture. 6. Finish back pasture and plant it in Bermuda. 7. Start my food plots. 8. Build a comfortable deer stand for two. 9. Build a wood burning fireplace in my home. 10. New flooring in my home. 11. Build a pasture sprayer. 12. Get my old jeep running. |
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#12 (permalink) |
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Platinum Member
Join Date: Mar 2005
Location: Springfield, MO
Posts: 976
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Like Harry Carey (before his defection to the enemy), I'm a Cards fan and a Bud man!
St. Pauli Girl is great, too. Corona is all right. A few micro-brews are OK, but most have an odd taste to me. You just can't beat an ice cold Bud. But, I will agree that free and cold trumps most everything.
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4410 ePR, 3rd SCV, Skid Plates, TuffTop Canopy 430 FEL, 48 BH, MX-5, Frontier 72" FM & 60" BB, Bush Hog Chipper, and more. 455, 60" deck, MC-519, 3pt hitch |
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#13 (permalink) |
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Platinum Member
Join Date: Apr 2001
Location: SE Louisiana
Posts: 709
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Easy - - it's Turbodog by Abita Brewing Co., Abita Springs, La. That's about 20 miles to my south. Also the source of my TBN name, Tdog.
Mostly drink bourbon these days though - - Maker's Mark. And a little gin on hot days - - Bombay Saphire. For both the latter, just mix with crushed ice. Jack |
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#14 (permalink) |
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Platinum Member
Join Date: Jun 2005
Location: Ohio
Posts: 882
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I had some friends that work at the AB plant in Jax, FL. They used to give the employees 2 cases of beer a month (maybe they still do) and the vast majority of guys took the Busch beer over all of them. Their brewmaster preferred it as well. I like it better than Bud and it's alot cheaper. Every now and then a Yuengling Black & Tan will get the party going.
John
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Farmtrac 270 DTC |
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#15 (permalink) |
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New Member
Join Date: Jul 2008
Location: Cleveland Texas
Posts: 19
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For a bunch of ol tractor folks, we seem to have pretty distinquished tastes when it comes to adult beverages!!
Tho I have a huge amt of experience with San Maguel, I dare not publicly comment much further on that brand. Suffice it to say, I drank most of mine off Magsaysay Blvd during "cultural" exchanges with the local indigenous female population. ![]() For Eddie Walker: Semper FI!!! USMC 69-72 |
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#16 (permalink) |
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Elite Member
Join Date: Apr 2000
Location: Shingle Springs California
Posts: 3,727
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My own homebrews. I tend towards brown ales, Stouts, and Porters. I made a Rasberry Imperial Stout, that takes the cake...
Commercial brews, well, Sierra Nevada's various offerings. They were the first small brewery to really do well. Right now, I have a cold Newcastle Brown Ale. Otherwise, again I lean towards Porters etc. The local brewery, Placerville Brewing Company, has a real nice vanilla stout...
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RobertN in Shingle Springs Calif |
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#17 (permalink) |
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Bronze Member
Join Date: Aug 2005
Location: Hays County, TX
Posts: 96
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I agree, quite a variety for tractor guys, but then again, we're no ordinary tractor guys
![]() RobertN, good call on the Sierra Nevada and NewCastle Brown Ale. For stouts I also like Young's Double Chocolate Stout, Rogue Chocolate Stout, and Samuel Smith's Oatmeal Stout. Also good is Dogfish Head Palo Santo Marron. |
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#18 (permalink) |
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Silver Member
Join Date: Oct 2007
Location: Western Europe
Posts: 224
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I'm surprised none of you guys mentioned apple cider as a favourite brew? Maybe its a european thing but apple cider is synonymous with summer, harvest, and all things "country summertime" here.
I gotta have access to cider if the sun is shining and I am working outside. Bulmers Cider being the most popular (labelled as Magners in some countries). Ahhh, Pint glass of cider with ice on a hot summers day... Reminds me of drawing silage as a teenager. Taking a lunch break, all the machines parked up in the middle of the field and we all digging in to cold cuts and fresh baked bread off the back of a pick up. Lashings of cider to go around... Darn it i can still smell it now... |
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