dooleysm
Platinum Member
I planted a couple small rows of Indian corn this year with the intention of using them or selling them as decorations at the farmer's market. Now I'm wondering how to prepare the ears for use? I'm sure you've all seen Indian corn decorations in the fall, with the shucks pulled back. So, do I pick it now and pull the shucks back and let them dry that way? Or, should I leave them on the stalks until I'm ready to use them and then pull the shucks back? Or some other option I'm not thinking of?