sherpa
Platinum Member
- Joined
- Oct 7, 2004
- Messages
- 533
- Location
- North Carolina Mountains
- Tractor
- 2004 NH TC33D & 2014 NH Boomer 24
The wife bought a 14 pound boston butt last weekend and we want to make some BBQ with it. I know there are some fancy ways to do this but let me tell you what we were thinking.
1-Since we dont know what we are doing and this is our first time, we thought about cutting it into 3rds and expermenting 3 different ways
Do we need to forget the ideal of 3 pieces and just cook the whole thing?
2-We have a gas grill and a charcoal grill and can use either.
3-We didnt want to go out and buy a bunch of stuff to marnade it with and besides town is 20 miles away. We got some stuff here including BBQ sauce. Comment on this?
4-Do we need to wrap it in foil, been told to not do that and been told to?
Can anyone make some suggestions to us on a simple way to cook it, we need some help here?
mtnman
1-Since we dont know what we are doing and this is our first time, we thought about cutting it into 3rds and expermenting 3 different ways
Do we need to forget the ideal of 3 pieces and just cook the whole thing?
2-We have a gas grill and a charcoal grill and can use either.
3-We didnt want to go out and buy a bunch of stuff to marnade it with and besides town is 20 miles away. We got some stuff here including BBQ sauce. Comment on this?
4-Do we need to wrap it in foil, been told to not do that and been told to?
Can anyone make some suggestions to us on a simple way to cook it, we need some help here?
mtnman