31. That pork loin sounds real good. Post the finished pic if you could. Used to put some apple juice in a pan when I slow roasted them on the grill. Love smoked pork.Last year I did the turkey on the pellet grill with hickory. It was a big hit and it was requested again. We are also deep frying another turkey in a peanut oil mixture. And I'm smoking a 10 lb. pork loin too. We're feeding around 30 people on Thanksgiving Day this year.