Suburban Plowboy
Platinum Member
I would just start cutting on the left and get rid of as much as possible. You may be able to remove everything that's on your side.
They are great! I use the Stihl equivalent. Mostly, I get done with a chain and think "that's it? Done already?".Oops. Didn't see the whole thread.
I use Pferd sharpeners. Little skill required, and it takes five minutes.
Exactly!That's exactly my experience. I see people buying machines and gadgets, and I wonder why. I think the problem is that no one experienced has shown them how easy it is to sharpen a saw.
I would still be using files, but the Pferds cut the rakers as well as the chisels, and that's a big bonus.
I've been on both sides of this debate, if it really even is a debate. I hand-sharpened on the bar for many years, until I found myself trying to jam 15 cords of off-site harvesting into just a few Saturdays per year, and had to minimize down-time. It became much faster to just pack several chain loops for each saw, and quickly swap them out as needed, than to pull out the file and waste several minutes longer on hand-sharpening.I see people buying machines and gadgets, and I wonder why. I think the problem is that no one experienced has shown them how easy it is to sharpen a saw.