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  1. Larry Caldwell

    Diabetes

    I have no idea what CGM means. I use metformin.
  2. Larry Caldwell

    Diabetes

    Let's hear it for weight loss. I'm down to 223 from 317 in 12 years. A1C is also 5.2. When I retired, I quit eating 3x a day. It's noon. I may have breakfast at 2 PM and dinner later tonight. That and portion control has resulted in steady weight loss.
  3. Larry Caldwell

    Diabetes

    A big risk factor for type 2 diabetes is obesity. I have no idea why. Losing 90 lbs. made a big difference.
  4. Larry Caldwell

    Diabetes

    When I was diagnosed with diabetes, my wise old Chinese doctor told me it could be controlled with weight loss, diet, and exercise. I followed his advice. It worked.
  5. Larry Caldwell

    Diabetes

    I find that magnesium citrate supplements greatly reduce the leg cramps. As for the uhm, 76 years old and still waking up with a hard on. Take care of your arteries.
  6. Larry Caldwell

    Diabetes

    Honey is high fructose bee spit. It has the reputation for being healthy because it is "natural," but you might as well sweeten with high fructose corn syrup. It's death for diabetics because the fructose causes a blood sugar spike. As for beans, I love them. If you need cheering up, here is a...
  7. Larry Caldwell

    Diabetes

    My favorite potato topping is sloppy joe sauce. I make it with lean hamburger, at least as much onion as burger, and tomato sauce with seasoning packets or commercial sloppy joe sauce. It's about 1/3 meat and the rest vegetable. It makes a nice meal.
  8. Larry Caldwell

    Diabetes

    Beans and cabbage go great in soup. We make a lot of minestrone and go heavy on the beans. A 2 day soak and rinse will get the farts out of the beans. They have complex sugars that the human digestive tract can't handle, but the little gas bugs love. I put a splash of vinegar, just a little, in...
  9. Larry Caldwell

    Diabetes

    A neighbor just gave us a fresh elk liver. We'll serve it with vegetables. Mmmm, onions.
  10. Larry Caldwell

    Diabetes

    My gourmet urges made me ferment my own pickles and kraut. Then those same urges made me eat them raw instead of canned, because cooking them kills that wonderful crunch. I still have some fresh dills in the refrigerator from the last batch, and make kraut several times a year. The acidophilus...
  11. Larry Caldwell

    Diabetes

    And the more expensive. A can of soup costs $2.50 any more. Soup. It's mostly water. We do a crock pot full of soup, mostly home canned tomato sauce and vegetables, with a little meat, and get the same thing for less than 50 cents. People who buy Hamburger Helper are paying for the box. The food...
  12. Larry Caldwell

    Diabetes

    I didn't read all the details, but didn't see where they controlled for obesity. I used to be diabetic, but am not any more, thanks to a 70+ lb. long term weight loss. Another 30 lbs. and I'll be to my ideal weight (215), so you can see I used to be morbidly obese, but am not any more...
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