etpm
Veteran Member
- Joined
- Jun 30, 2021
- Messages
- 2,054
- Location
- Whidbey Island, WA
- Tractor
- Yanmar YM2310, Honda H5013, Case 580 CK, Ford 9N
Over the years I have struggled with vacuum sealers. Some sort of liquid gets into the sealing area and no seal results. Or the gasket old and failed seals happen. Or the vacuum pump starts to fail and the result is low vacuum. Or the wrong bag is used and the result is, again, a failed seal. So I have always lusted after a chamber vacuum sealer. Well, today, I am finally happy. I received my VEVOR model DZ-2005 -V1 yesterday and today filled it with the proper oil, which is included, and vacuum sealed two cups of water. No problem. Try that with a regular vacuum sealer. I filled a bag with 2 cups of water, placed it in the chamber, closed the lid, pressed start, and after waiting for the process to finish I had a bag filled with two cups of water and no air. I was especially impressed since my well water has air dissolved in it. The cover of the sealer is clear so I watched the water boil. Nevertheless the seal worked. I could never have done this with my old vacuum sealers. I am truly impressed. The cost, delivered, including sales tax was about $265 bucks. And well worth it, the machine seems to be very well built. I am looking forward to vacuum sealing foods once again.
Eric
Eric