It was so warm this late winter/spring, that we tilled in late Feb/early March (plenty early for here), and planted cold weather tolerant veggies a few weeks later. We've got more salad greens than we can eat each day already, and great radishes too!
Smaller garden than some here, but we always have extra. Hope to plant some raspberries this year too. And we'll have apples, peaches, and maybe some pears if we keep watering enough over the summer.
-Mitch