czechsonofagun
Elite Member
My family grew a bed of radishes for me. Love red radishes, it is a very popular vegetable in my original country, everybody grows some in the garden. Fresh radish has a nice afterburn in mouth, my son - 12 - liked them at first but refused the second one 
Fresh radishes sliced and on buttered bread - excellent.
You can buy them in USA, but they don't seem too popular, same for kohlrabi. Also celery root is very important in the cuisine of central Europe - hard to find in the store in USA.
I am not profiling here
, just pointing out differences.
Fresh radishes sliced and on buttered bread - excellent.
You can buy them in USA, but they don't seem too popular, same for kohlrabi. Also celery root is very important in the cuisine of central Europe - hard to find in the store in USA.
I am not profiling here