SCALLOPED CORN

[Williy]

3 cans cream style corn
6 eggs (2 eggs for each can of corn)
1/4 to 1/2 cup sugar

add eggs & sugar to bowl or pan you are going to bake in mix well with mixer

when you open the corn if there is any liquid on top drain then add to bowl and mix well

place in oven 350 degrees
for 45 minutes or until lightly brown on top

 

[tacticalturnip]

I'd never heard of scalloped corn until now; had to find some pictures, it looks quite good. It seems some people add bacon to it.

I'll be trying this, thanks for the recipe.

 

[Alan W.]

That sounds like corn pudding.