schoolsout
Veteran Member
this is the first year we've ever messed with doing a food plot. The one from earlier in warmer weather never did much and we didn't do a whole lot of preparation for it. Hopefully, the cold weather plot will allow us more of a learning curve.
Here is a pic of 1 of the 2 areas we have that have enough sunlight hitting them to do a foodplot. I will update these as time progresses.
We planted turnips/rape in this area and chicory and some rape in another area. Planted on 9-24-11, the day this pic was taken.
edit to add: I haven't done a real soil sample test, but did buy 2 kits by Ferry Morse for testing pH and NPK. The pH seemed to work OK, but the NPK part didn't...maybe my soil was just lacking any nutrients (much of it was constantly disced to form a firebreak). I did end up using my digital Milwaukee pH meter and if I did it right, got a reading of 6.7 on the plot area pictured and 6.9 in the other area so I feel pretty comfortable with pH.
I put 100lbs of 13-13-13 in each plot and will go back in 2-3 weeks and put some more on, I think.
Here is a pic of 1 of the 2 areas we have that have enough sunlight hitting them to do a foodplot. I will update these as time progresses.
We planted turnips/rape in this area and chicory and some rape in another area. Planted on 9-24-11, the day this pic was taken.
edit to add: I haven't done a real soil sample test, but did buy 2 kits by Ferry Morse for testing pH and NPK. The pH seemed to work OK, but the NPK part didn't...maybe my soil was just lacking any nutrients (much of it was constantly disced to form a firebreak). I did end up using my digital Milwaukee pH meter and if I did it right, got a reading of 6.7 on the plot area pictured and 6.9 in the other area so I feel pretty comfortable with pH.
I put 100lbs of 13-13-13 in each plot and will go back in 2-3 weeks and put some more on, I think.