farmgirl19
Elite Member
Brin;
Okra and tomatoes is always good. The acid from the tomatoes cuts the slime, so it is not a factor. I usually begin by cooking some diced onions in some bacon drippings. Then add the tomatoes, and once they are going good, add the okra last. Simmer 3-4 minutes, stirring once or twice, and serve over hot rice. Makes a meal all by itself!
All of this okra talk has me hungry for fresh okra!!!:licking:
Okra and tomatoes is always good. The acid from the tomatoes cuts the slime, so it is not a factor. I usually begin by cooking some diced onions in some bacon drippings. Then add the tomatoes, and once they are going good, add the okra last. Simmer 3-4 minutes, stirring once or twice, and serve over hot rice. Makes a meal all by itself!
All of this okra talk has me hungry for fresh okra!!!:licking: