clemsonfor
Super Member
think I will try blanching and freezing this year.



Garden is about 20 x 40, plus two 5 x 10 raised beds near the house. The raised beds are used for salad fixings mostly. Leaf lettuces, radishes, carrots, onions, stir fry peas, etc. There is an asparagus bed, and rhubarb in the garden.
I will probably have four-six tomato plants this year. Last year I had several heritage tomato varieties that I raised from seed.
No squash or pumpkins this year after hosting a squash bug festival last summer. :laughing:
I've never had a problem with squash borers until the last 2 or so years. Have they finally moved into the area, or have they always been here?
I use blood meal, bone meal and Epsom Salts on my tomatoes
I've never had a problem with squash borers until the last 2 or so years. Have they finally moved into the area, or have they always been here?
How does the horizontal tomato trellis work? Do you add another panel a few inches higher later in the season?


I think the idea is to just let the vines spread out over the cattle panels. It will keep them out of the dirt and less succeptible to disease.
So far I have 36 roma tomato plants in the ground. I have a few other tomato plants to throw in yet. So I'll be around 50 tomatoes. Mainly for canning. I don't know my exact dimensions off hand. I am also growing broccoli, a couple types of lettuce, onions, corn ( this is my first year. Wish me luck), a variety of peppers, water melon, cantaloupe, honeydew and a few other things.
Good luck with your corn! Once in a while I grow some sweet corn in the garden. I've found that it really responds well if you side dress high nitrogen fertilizer at the recommended stages--which are a little fuzzy in my memory, so I won't guess at what they are.![]()