newbury
Super Star Member
- Joined
- Jan 8, 2009
- Messages
- 14,096
- Location
- From Vt, in Va, retiring to MS
- Tractor
- Kubota's - B7610, M4700
You need to boil the water, to each 10 gallons add about 100 ounces of malt extract, boil let it cool, maybe throw in a few ounces of hops. Throw in some yeast, cap it so it can ferment. After a few weeks bottle or keg it.
Note - this is not for washing, only drinking.
Note - this is not for washing, only drinking.