tomatoes

[haroldy]

does anyone eat tomatoes raw with sugar or honey

 

[Ed of all trades]

Yes, most people around here do. Ed

 

[MossRoad]

does anyone eat tomatoes raw with sugar or honey

I'm sure someone does, but not me! :laughing:

I like 'em with salt. :licking:

 

[Sawyer Rob]

I like them right out of the garden and of course, on BLT's... But, I also can plenty for use later,

SR

 

[/pine]

I'm as southern fried as they come...but when I mention "fried tomatoes" most folks think I'm talking about fried green tomatoes (sliced, dredged and deep fat fried, a southern standard)...but to me I prefer sliced ripe tomatoes dusted with flour, seasoned with salt and pepper and fried in butter until the flour coating (with absorbed butter) is browned and crisp...

For a great gravy...scramble up a pan load of the above and add butter, flour and milk... allow to thicken over low heat to just a boil and spoon over rice or plain white bread for a great finish...

 

[buckeyefarmer]

With sugar,

 

[Qapla]

Salt and Pepper for me

 

[Gunny]

Another vote for salt

I carry a salt shaker in the tractor toolbox just in case I have a tomato craving hit me while I'm working.

 

[smstonypoint]

Steve

 

[Egon]

With salt. Sliced or on fresh rye bread with butter and thinly sliced onion.