Avondale
Platinum Member
Is there any appreciable cutting advantage of one size chain over the other? Let us assume the same saw power head (regardless of brand or engine size), length and using 0.58 gauge as a base.
It should go without saying, but maybe not: The same amount of work done in less time takes more power (by definition).
Yep. one of the factors in the HP formula is time.
Dont forget to throw 3/8LP chain in the mix too.
In theory though The .325 or 3/8LP chain "should" cut faster on the same saw. Because both create a
narrower kerf than regular 3/8 chain. And less wood removed means less work done.
Yeah, it is not as simple as .325 vs. 3/8. Some chains skip one link between teeth; some skip more.
Some chains sport special rakers. Some are extra wide. Curved teeth vs. square.
If a saw has the power, you can up the drive sprocket tooth count or file the rakers down a bit for
a bigger bite. Chains are cheap. Keep 'em sharp.
You STOLE my answer!! lolWhen making a decision between 3/8 and .325, for me it aint about speed at all. Its about lonjevity of the chain. 3/8" chains have bigger teeth, less likely to break if you hit something, and last longer, (more sharpening) before there is no tooth left. To me, that is the reason to choose 3/8 over .325. Not for speed
Thank You all for your input to my original question, I went with the 3/8" on my new 562XP with 20" bar. Other option I was looking at was the 550XP with the .325
Bob
For milling with a chainsaw, you need to go to a "chainsaw milling" specific forum, that's where you will get info from plenty of guys that have LOT'S of chainsaw milling experience, and have it all figured out!I'm thinking of getting a big saw for milling and am really interested in this topic
To the guy looking at a 395, have you ever run a 395?? For a 24" bar you certainly don't need a 395... You will be on the "rev limiter" a lot with that short of a bar! A 372 runs a 24" bar nicely and it's lighter, uses less fuel and cost less.
SR