SPIKER
Elite Member
I took control of my cast iron pans too.. She liked to soak them in hot soapy water all night then scrub with a SOS pad
I feel for ya, went in there other night and she had done it again, left the cast iron setting in SS sink long enough to rust the bottom of the sink...
last night was Chili, tonight was Baked Ham & pineapple w peas & carrots over mashed taters. Though we both got busy & forgot to put the brown sugar/honey glaze on it so it was a bit plane...Mark
