Anyone here raise chickens for meat, but then bring them someplace to be slaughtered? Any estimates on what it costs to do that, and anyone know anyone in the New England area (preferably western, mass, southern vt or northern ct area that does this?
I know people that raises sheep and cows and pigs but have them professionally butchered....not sure if I have the stomach to do the chickens myself (I am working up to it/w3tcompact/icons/smile.gif...but in the mean time it would be nice to drop 10-20 off at a time and pick them up all cleaned and ready to go...anyone know a place like this? and how much it might cost per bird roughly?
I know people that raises sheep and cows and pigs but have them professionally butchered....not sure if I have the stomach to do the chickens myself (I am working up to it/w3tcompact/icons/smile.gif...but in the mean time it would be nice to drop 10-20 off at a time and pick them up all cleaned and ready to go...anyone know a place like this? and how much it might cost per bird roughly?