rambler
Veteran Member
- Joined
- Jul 6, 2003
- Messages
- 2,010
- Location
- MN
- Tractor
- Ford 960, 7700, TW20, 1720; IHC H, 300; Ollie S77
Rambler: Took your comments on the sweet corn and pea harvestors. Did some research and found this ground compaction research by Prof. Godwin: http://www.tapg.net/pdf/2009_semina...eld_day_DickGodwin_Alleviating_Compaction.pdf
In itself this is useful research for us. Note the GPS log on the 2nd page. Imagine you're harvesting with the track, all the turns (quite a few there) and transport you do with the wheel. Looking at this log, can potentially save a lot of money. Am I way off here?
Here's the deal with sweet corn & peas:
The farmer plants, feeds, and weeds the crop on land he controls.
The big company comes in when it is ripe and harvests it, come heck or high water. They do _not_ care about compaction or what the field looks like when they are done. It's not their problem. The following year they are on a different piece of ground....
So, yes, decreasing compation would be a _great_ thing, but the farmer will not have any say in this.
It is the canning companies that you have to impress. The feature they want is to harvest these sensitive crops _on time_ come heck or high water. Your adversing pitch to Oxbow (are there any other sweet corn harvestor cos left?) is that the system is dependable, manuverable for cornering, but will drive through any kind of deep mud. That is who you need to impress and the issues they care about. Money is no object if you can drive through any conditions but still make easy turns on the ends of the field, and travel down the road to the next field.
The compaction issue won't matter to Oxbo or the canning companies, tho of curse it is an important thing.
--->Paul