turnkey4099
Elite Member
Very interesting. I would like to have read more on the story; i.e., how many trucks did they have running, how did they coordinate the unloading, how big was the field and how long did it take to finish, acres cut per hour, etc.
I had the dubious pleasure of joining a harvest crew back in the early 60's; at that time we had two open-cockpit, 14 foot Gleaners. I recall how insignificant it felt to pull the two tiny combines into a Kansas wheatfield that was one square mile in size, and bounded on all sides by similar fields.
My last harvest was truck driver on a commercial crew stillusing pull machines on fields that size. At least hey had moved up to 16' headers. I can't imagine sitting up there in the cockpit trying to keep tracke of a 30' plus header!
Harry K