</font><font color="blue" class="small">( I'm not a farmer and have never used a plow. I am planning on planting some food plots in the near future but that is going to be a low budget affair for a while.
But, I hear a lot of talk about implements that I have vague ideas about what they are and what they are for, but not specifically.
Could some kind person here provide a brief outline about what's-what in the world of plows and what they are for.
I'm aware of disks, tillers, subsoilers, 'plows', drills, listers, harrows, etc. Any clarification on these and other 'plowing' implements would be much appreciated. )</font>
The most economical way to work up the ground would be to pick up a used turning plow. I bought a used Dearborn 2 bottom 12 inch for $175 last summer. My tractor and yours have a similar HP rating, and a 2-12 or a 2-14 plow should be fine. You can even go with a single bottom plow if you plan on making small plots. The red plow in this pic is similar to mine, except someone painted mine some light blue color.
After plowing you can drag the ground, or go straight to the disk. A 5 1/2' to 6 1/2' disk would likely be what the doctor ordered for your tractor. Here is a pic of a new one, this one is the three point hitch version.
The new King Kutters like this one generally run in the $800-$1000 range.
You can find used drag types pretty cheap, three point hitch types run a little higher, but still aren't priced bad if you catch one at an equipment sale. I saw one sell a couple of weeks ago for about $200.
After disking I will drag the ground to smooth it out a little better. We used to use homemade log drags, but of late have just put the grader blade on the tractor, swivel the blade and backdrag the ground.