Ready for Dear Season to start this weekend

   / Ready for Dear Season to start this weekend #61  
I've put a lot of moose meat in my freezer, (something like 25)

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But, I finally got sick of it, and quit shooting them no matter how easy they were to get! lol

I'd rather eat caribou, any day!!

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SR
 
   / Ready for Dear Season to start this weekend
  • Thread Starter
#62  
Here are the two caribou I've taken. One in Quebec and the other in Alaska. They where excellent eating, but the meat is very dark and I was unsure at first how it would taste. I've eaten moose that others have shot and didn't feel it was a good as caribou.


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