We, as a tradition, always eat some Kraut on New Years day.
Kinda gets you movin for the new year, if you know what I mean.
So, since we had some leftover pizza from Sat. night we decided to try BlueRiver's suggestion.
We warmed the pizza for 10 minutes and then put kraut that was squeezed in a paper towel, not rinsed, on top of the cheese.
Then another 3 minutes in the oven. The Kraut was just starting to brown a little..
Delicious:licking::licking::licking:
We will put it under the cheese when we make our next pizza for the last 3 minutes.
Thank you BluRiver. A delicious topping that we would never have thought of.
Happy New Year to everyone. May you all have a healthy, prosperous 2014.
Ron
Kinda gets you movin for the new year, if you know what I mean.
So, since we had some leftover pizza from Sat. night we decided to try BlueRiver's suggestion.
We warmed the pizza for 10 minutes and then put kraut that was squeezed in a paper towel, not rinsed, on top of the cheese.
Then another 3 minutes in the oven. The Kraut was just starting to brown a little..
Delicious:licking::licking::licking:
We will put it under the cheese when we make our next pizza for the last 3 minutes.
Thank you BluRiver. A delicious topping that we would never have thought of.
Happy New Year to everyone. May you all have a healthy, prosperous 2014.
Ron