jinman
Rest in Peace
- Joined
- Feb 23, 2001
- Messages
- 20,387
- Location
- Texas - Wise County - Sunset
- Tractor
- NHTC45D, NH LB75B, Ford Jubilee
Doug: My garden is weathering the heat really well. Other than my Better Boy and grape tomatoes not setting much fruit, you wouldn't know it has been so hot. I lost two more squash plants this week. It's funny, but whatever is wrong with them made the stems become woody and not able to take up enough water. They looked great in the morning, but would wilt down during the heat of the day. They finally got so bad that they couldn't even maintain water uptake during the night and that's when I pulled the plants and threw them outside of the garden. I broke apart the stems to look for squash borers, but saw no bugs whatsoever. These two squash plants are plant sets from Walmart. The other yellow squash was from seeds. It and my zucchini do not look like they are having many problems. They are still producing fuit, but have slowed down since the vines have run out over 4' from the hill. My cucumbers also show signs of disease, but they may just be getting sunburned. I don't see any bugs, just some of the older leaves have suddenly turn yellow and brown. They are certainly slowing production also. Of course, cucumbers and squash are all in the same family.
I have never seen any plants more healthy than my peppers. I have one banana pepper plant almost 4' tall. Most of the others are 3' tall and filled with perfectly lush leaves. My red chilis had some bug eating on the peppers, but my Sevin seems to have eliminated them. I have some bell peppers that had some black spots on the bottom and I don't know what caused that. Since I sprayed, the spots have been reduced, but I still see one from time to time. The spots can be small or as big around as a dime. When you cut the pepper, it seems the spot only is on the skin and the interior of the pepper is normal. I just cut away the spot and use the rest of the pepper. It's no big deal. Every 3 or 4 days, I'm picking about 25 big (over 6" long) banana peppers. They are my favorite. I didn't grow jalapeno peppers this year; maybe next year.
My Early Girl and 444 tomatoes are really producing. I've picked about 30 tomatoes about baseball size and smaller. We've been giving them and cantaloupes away to all our neighbors and family. Last Saturday night, I went in to Texas Motor Speedway with my grandkids to see a monster truck show. I took a cooler full of veggies and 5 big cantaloupes. My daughter said she is going to make salsa and fry okra for the kids. They also love cantaloupes, so I'm sure those won't last long either. I've picked over 30 cantaloupes now and there must be at least 25 more ripening on the vines for the second wave. My plants are so dense there is no way but to step on some of the runners when we pick them.
My wife picked and dried enough herbs to almost fill four big spice bottles. We have two types of basil, parsley, and thyme. The coriander seeds are starting to mature and my sage is big and very aromatic. Those will be next.
Ray: Thanks for responding about your garden. Please keep us posted. My wife was planting seeds for a late garden about 1 month ago. She planted some of your tomato seeds and they are up and ready to transplant. I will try to get that done later this week after the rain. I'm sure I'll have to shade them from the brutal sun though. It's supposed to be back up to 100 by this weekend.
We also have some more squash and pumpkins ready to set out. I was going to have just a small garden this year. Yeah! Right!
I have never seen any plants more healthy than my peppers. I have one banana pepper plant almost 4' tall. Most of the others are 3' tall and filled with perfectly lush leaves. My red chilis had some bug eating on the peppers, but my Sevin seems to have eliminated them. I have some bell peppers that had some black spots on the bottom and I don't know what caused that. Since I sprayed, the spots have been reduced, but I still see one from time to time. The spots can be small or as big around as a dime. When you cut the pepper, it seems the spot only is on the skin and the interior of the pepper is normal. I just cut away the spot and use the rest of the pepper. It's no big deal. Every 3 or 4 days, I'm picking about 25 big (over 6" long) banana peppers. They are my favorite. I didn't grow jalapeno peppers this year; maybe next year.
My Early Girl and 444 tomatoes are really producing. I've picked about 30 tomatoes about baseball size and smaller. We've been giving them and cantaloupes away to all our neighbors and family. Last Saturday night, I went in to Texas Motor Speedway with my grandkids to see a monster truck show. I took a cooler full of veggies and 5 big cantaloupes. My daughter said she is going to make salsa and fry okra for the kids. They also love cantaloupes, so I'm sure those won't last long either. I've picked over 30 cantaloupes now and there must be at least 25 more ripening on the vines for the second wave. My plants are so dense there is no way but to step on some of the runners when we pick them.
My wife picked and dried enough herbs to almost fill four big spice bottles. We have two types of basil, parsley, and thyme. The coriander seeds are starting to mature and my sage is big and very aromatic. Those will be next.
Ray: Thanks for responding about your garden. Please keep us posted. My wife was planting seeds for a late garden about 1 month ago. She planted some of your tomato seeds and they are up and ready to transplant. I will try to get that done later this week after the rain. I'm sure I'll have to shade them from the brutal sun though. It's supposed to be back up to 100 by this weekend.
We also have some more squash and pumpkins ready to set out. I was going to have just a small garden this year. Yeah! Right!