Egon
Epic Contributor
Ever follow the path of the cloth used to wipe the table top???
Ever follow the path of the cloth used to wipe the table top???
Ever follow the path of the cloth used to wipe the table top???
Not to disagree with anyone here, folks these days have no regard for others at all. However, if you are expecting some sort of sanitary conditions of an outdoor picnic table (or sometimes indoors) , you need to back up and observe. I have seen pigeons, raccoons, opossums, and even rats climbing all over these tables. These critters are absolute biohazards!! I know this does not excuse people (who we sometimes mistake as human), from all the nasty things they do. Just do not assume ANYTHING is clean, unless you or someone else just cleaned it!
Got to love Comercial hvac. We do hoods in Comercial kitchens and if yaw have a problem with a baby on a picnic table DON'T EAT AT A CHINESE RESTURANT. They have the dirtiest kitchens possible. Floors under the cooking equipment can have inches of grease on them easy. You don't want to know what their fryers look likeI'm in and out of the food industry being in industrial hvac. Might want to grow your own haha. She should not do that... she is because she's lazy. When I was in my late teens early twenties I trucked and delivered ice. I was once in a Walmart (oh how I hated them) and as I was unstacking a pallet of ice into the merchandiser. As I turned around to grab another bag a woman was sitting her diapered only baby directly on the bagged ice saying ooh is it cold and it was such a cute moment... For them. I flat lost it like billy bob Thornton on his lunch break in bad Santa. I said "GET YOUR F***** BABIES A** OFF MY F**** ICE!" She looked very shocked and angered and ran off. I usually just kept to myself and use less colorful adjectives with customers but I snapped.
Got to love Comercial hvac. We do hoods in Comercial kitchens and if yaw have a problem with a baby on a picnic table DON'T EAT AT A CHINESE RESTURANT. They have the dirtiest kitchens possible. Floors under the cooking equipment can have inches of grease on them easy. You don't want to know what their fryers look like