bunyip
Elite Member
Median, I have heard it referred to AS MEDIUM so many times, damned caps key!!!
Actually, we have Jam as well. Jelly is smooth. Jam is chunky.Looking at a recipe, biscuits with gravy, I thought it sounded awful then discovered what you call biscuits we call scones, moving on, what we call biscuits you call cookies, your jelly is our jam, tater tots=potato gems, picking up a recipe book becomes quite a challenge.
Of course our own terms/words vary between states, a scallop can be either a shellfish or a slice of battered fried potato, there are others but being beckoned by SWMBO.
Often attributed to that fine barrister Horace Rumpole but actually from Haggers novel She.




there is a pretty big difference between scones and biscuits here. I like scones and Jam. But would turn my nose up at scones and gravy.Ask for a coke in MissouriWhen I was in California some decades ago I went into a "takeaway" place to get some food. "Takeaway" is another English word that seems to have failed to thrive in the US.
Shop assistant: To go?
Me: sorry?
Shop assistant: To go?
Me: where?
Shop assistant: To Go?
Me: sorry? to go where?
Shop assistant: To Go?
This went on whilst the shop assistant didn't ask me a complete English sentence. I eventually guessed what she was wanting to know.
At least it was not a major problem unlike my colleague. When asked at the border control point at the airport what his occupation was he replied "Solicitor"This caused major problems and he was nearly sent packing home to Australia. The appropriate word to use in the US is "Attorney".
Mike




I got in an argument with a waiter when I was in my teens and traveling west for the first time 

Waiter came around for drink orders, I asked for a coke.



They call subs "grinders" where I grew up in Vermont.Is that to cover up the taste? Is that salad sandwich hoagie or a grinder? How about coleslaw on a pizza?
And what do you guys put on a toasted frankfurter?
btw, up here people put cheese on a hamburger ... so they can't taste the meat? (it's only beef)




A guy who moved up from Connecticut told about finding a motorcycle saddlebag with a grinder in it. I actually heard the story several times and every time that he told it my first thought was he was talking about an angle grinder. He only had to explain it to me once though.They call subs "grinders" where I grew up in Vermont.
After I moved to Florida, one of my friends was looking for ideas for lunch. I said "How about we run out for grinders!!!".
I got a few WTF's for that comment.![]()
Welcome to the SEC!
MoKelly
We don’t have medians around here, we have neutral grounds.Rocket, aka arugula, aka eruca. Relative of kale and broccoli...
Eruca vesicaria - Wikipedia
Apparently, it is also called "ruchetta", "rucola", "rucoli", "rugula", "colewort", and "roquette".
Aren't dialects wonderful?
I remember a story about a kidnapper who was located because he used a very local word for the strip of earth between opposite lanes of traffic in a city. https://www.mentalfloss.com/article/503012/12-regional-idioms-‘highway-median-strip’
All the best,
Peter
I grew up in N.H. next to Vt. and don't think I ever heard subs called grinders, not until many years later when I dated someone who grew up in Conn.They call subs "grinders" where I grew up in Vermont.
After I moved to Florida, one of my friends was looking for ideas for lunch. I said "How about we run out for grinders!!!".
I got a few WTF's for that comment.![]()
Works the other way too, the few companies whose call centers are in the U.S. seem to locate them in the south. Depending on which agent you get, lotsa luck understanding what they're saying and/or getting a resolution to your issue if you're in another part of the country. Do they intentionally hire people with the heaviest regional/ethnic accents they can find?I later got a book for my girlfriend called, “How to Speak Southern” and enjoyed many a laugh hearing her trying to pronounce Southern words with her Boston accent.
The best Sub/Grinder i ever had was in Ellensburg WA. At the time I didn't know what a grinder was, but it sounded pretty good and the waitress was pretty cute, so there you go. The second best, pretty close to the first, was in Port Angeles i think it was. I don't eat wheat anymore, but i might dig up some gluten enzymes and suffer a bit to eat one of those again. They were Yummy!I grew up in N.H. next to Vt. and don't think I ever heard subs called grinders, not until many years later when I dated someone who grew up in Conn.
That kind of sandwich seems to vary a LOT from one region in the U.S. to another, both in name and what it consists of. I spent a couple years in the PNW in my mid-20s, and couldn't find a decent sub for anything.
Sadly, a lot of the really good mom & pop shops are long gone with only chains left.
Works the other way too, the few companies whose call centers are in the U.S. seem to locate them in the south. Depending on which agent you get, lotsa luck understanding what they're saying and/or getting a resolution to your issue if you're in another part of the country. Do they intentionally hire people with the heaviest regional/ethnic accents they can find?![]()
you wouldn't want to get that confused with a wedgie!Some areas I went to called a sub a wedge. Trying to remember where maybe Western Mass.?
Round here that would mean she was really, really, drunk. In fact so drunk she could be "pissed as a fart"Boy was she pissed!