Electricity Price Increases

[NoTrespassing]

You might have to bring in small grill size LP bottles if city denied permit for natural gas service or propane…

It’s already happened for solid fuel…

I'll be dead by the time that happens where I live. I use propane.

 

[Jstpssng]

I've always preferred propane. Yet I'm at my mother's house using her electric stove and I must say it's a lot better than it used to be.

 

[Oaktree]

It's at the root of my generator aversion. I don't bother to start a generator until the second day of an outage, and even then I try to limit run time to under 2 hours.

My generator's pretty much only to keep the refrigerator & freezer cold (especially in summer). During an outage I'll run it a couple days for an hour or so with only those 2 appliances plugged in. Our new water heater is a power-vent model, so it needs power too, but it's 40 gallon so we only need to let it run once a day or so.
Neither of us feel any need to run a generator just so we can watch tv. We'll just read books while wearing a headlamp.

It’s already happened for solid fuel…

Isn't topography a concern where you are? I've seen places here that were sort of a "bowl" that the air got kind of "thick" in winter during an inversion with all the woodstoves going.

I've always preferred propane. Yet I'm at my mother's house using her electric stove and I must say it's a lot better than it used to be.

Same here. Current stove isn't very good at keeping a low temperature burner so it doesn't simmer well. Generally limit cooking that requires that to winter when I can put it on the woodstove.

 

[kenmbz]

We need the genny to run the water, that's our main concern.
Summer water is heated by solar.
Winter we are stuck with oil, but a more on demand type that used about 25% oil last year.

Every time we do solar calculations, it shows > 10 years to make back.
Was thinking maybe the pool on solar, but that's about $30/month, but that's for only 6 months and we hardly ever run the propane to heat it.

 

[ponytug]

I've always preferred propane. Yet I'm at my mother's house using her electric stove and I must say it's a lot better than it used to be.

Me, too. I used to prefer gas by a lot. Then we bought an induction stove, and I only miss gas for the ability easily sear a pepper, or toss a tortilla on an open flame. Otherwise, it is induction, hands down. I think that induction is perhaps even better than the commercial ranges that I used to cook on, when I was a cook, with their 100,000BTU burners (and massive exhaust hoods that are an enormous energy hog just for all of the air that gets exhausted).

All the best, Peter

 

[ultrarunner]

Me, too. I used to prefer gas by a lot. Then we bought an induction stove, and I only miss gas for the ability easily sear a pepper, or toss a tortilla on an open flame. Otherwise, it is induction, hands down. I think that induction is perhaps even better than the commercial ranges that I used to cook on, when I was a cook, with their 100,000BTU burners (and massive exhaust hoods that are an enormous energy hog just for all of the air that gets exhausted).

All the best, Peter

I’ve never tried induction but I did remove one for a friend that bought a home with one… this was years ago and she wanted no part off it.

Aside from specific cookware nothing bad that I have heard.

My home came with a six burner commercial gas range with standing pilots… first thing I did was turn off the supply valve.

I still have electric double wall oven and a hot plate… might as well use the electric I’m making.

 

[ultrarunner]

My generator's pretty much only to keep the refrigerator & freezer cold (especially in summer). During an outage I'll run it a couple days for an hour or so with only those 2 appliances plugged in. Our new water heater is a power-vent model, so it needs power too, but it's 40 gallon so we only need to let it run once a day or so.
Neither of us feel any need to run a generator just so we can watch tv. We'll just read books while wearing a headlamp.

Isn't topography a concern where you are? I've seen places here that were sort of a "bowl" that the air got kind of "thick" in winter during an inversion with all the woodstoves going.

Same here. Current stove isn't very good at keeping a low temperature burner so it doesn't simmer well. Generally limit cooking that requires that to winter when I can put it on the woodstove.

The argument is prevailing on shore wind drives particulates to the Sierra where they are trapped… so not so much a problem for the coastal areas.

 

[mrmikey]

Otherwise, it is induction, hands down

I live by myself so not being a cook by any stretch all I have is a small countertop stove and a good size induction hotplate. I wouldn't use anything but, fast, convenient and takes up no space. Gas of anytype in a house makes me nervous other than outside for a bbq.