turnkey4099
Elite Member
Organic firewood...
Organic water
Organic firewood...
Exactly what we call it down here in the SE, we used to scald hogs when I was a boy and the old folks utilized everything and I mean everything from the rooter to the tooter, chitterlings, hog head cheese, liver and lights just to name a few, that way of life has all but disappeared in these parts.
Organic firewood...
Note this was in Austin. Most Texans I know like to eat much higher one the hog, metaphorically speaking.Considering that package was found at an Asian food market, there's no telling what else you might find in the place. Asian demand for aphrodisiacs made from animal parts like bear gall bladder and Rhino horn drive's poaching of protected species around the world.
Since they always had plenty spending money, I worried my grandson and his pals at UT were being paid under the table. Turned out they were selling porcupine eggs(aka cockleburs) to people on IH35 towing rvs headed to the Valley for winter layover.
Reminds me of a trip home from a fishing trip, there were about 10 of us and we were on our way home and pulled into a takeaway food place, we all had knives on our belts and the young smart arse behind the counter started feigning fear and putting his hands up every time he walked past us, he really was an idiot and getting everyones attention in the wrong way.Organic water
Aren't those normally sold to be given to dogs to chew on?Here's something to go with the rectum.
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