Eddie and Ryer,
Since your pigs are so tame, her is a way to see how much they weigh. Get a seamstress tape (cloth) and measure around the pig right behind his front legs. Like you would measure your chest, then multiply by 10.1709 and subtract 205.7492
Ex:
46" x 10.1709 = 467.86 -205.7492 = 262# should be accurate within 10# + or -
Found that info online the other day. Here is a link to the article:
http://www.thepigsite.com/articles/1106/use-heart-girth-to-estimate-the-weight-of-finishing-pigs
Chris
Very interesting day today. The vet came by and castrated Oscar. This was a first for me, and I was shocked at the size of those guys!!!! Probably one and a half golf balls in size for each one. He's six months old and she said that they were bigger then she expected, but so is he.
To sedate him, she needed an idea of what he weighs. The other day, I tried picking him up and reading the scale, but couldn't see it while holding him. During the process, we broke scale.
This morning I measured around his chest and came up with 37.5 inches. When I put that into the formula, I came up with a weight of 175 pounds. The Vet felt that was much closer then my guess of 100 pounds. I'm truly shocked that he's that big at such a young age!!!!!
She said that the younger he is when he's cut, the bigger he will get. Waiting this long will affect how much bigger he gets, but she still feels that 700 pounds is possible.
She also pulled his tusks, but said they were baby teeth and that he'll still grow his regular tusks as he matures. He's a 6 month old, 175 pound baby pig.
He's up and about. His back side isn't too pretty with all the iodine solution that she used. He has a few stitches that will desolve and he's acting like he's kind of sick. He's able to walk around and seems to be favoring sunny spots to sleep. I'm keeping an eye on him, and think he's going to be fine.
Thanks,
Eddie