MossRoad
Super Moderator
- Joined
- Aug 31, 2001
- Messages
- 57,924
- Location
- South Bend, Indiana (near)
- Tractor
- Power Trac PT425 2001 Model Year
Moss, I had the inclination to spray a lot of chemicals but there is the real risk of making the insects immune to the sprays. EPA limits the fruit tree spray to twice a year. I want to be responsible with chemicals and it is my assessment that organic apples are not that abundant. I may have screwed up early in the spring because the apples showed signs of plum curculio, a pest prevalent in the east. It apparently infects the fruit buds when they are small. They happen early June every year.
I hear you. We just have a few fruit trees. Three apples, two cherry, three pear, a peach, two apricot, two nectarine and a couple filbert bushes, and three grapevines. Between freeze, frost, fungus, diseases, insects, birds, squirrels and woodchucks.... well.... I'm happy if I get to eat anything off those each year. I have a great respect for orchard owners that can manage it without over-applying the chemicals. It's too tempting just to shotgun spray for everything all the time just in case. But I imagine that's what they have to do.