PTRich
Gold Member
I have the older version of the grill they sell at Sams Club. If you are seriouse about cooking outdoors this grill can not be beat for the price, you would have to spend well over a $1,000.00 to get something with the same performance. I have been a Chef for many years and love to cook outside. This grill will get hot and stay hot, it has commercial burners in it. Cooking is like tractors, weight counts for things that you don't see on paper all the time, all that steel helps to keep your cooking tempature constant regarless of how much or how little you put in. This is a heavy unit. I know the Webers last but I don't like them for 2 reasons. They are to light weight so they don't hold a constant tempature when you load them all at once, and they don't get hot enough. I like to cook some of my steaks (rib eyes) very high and some of my other meats (pork and chicken) very low and constant. The only problem I have had in the past 5 years is one set of burners (I use my grill in the winter so the burners get wet quit a bit) and a regulator. I have 3 different friends that have seen my grill and when I tell them how much I paid they went out that week and purchased one.
Good Luck, PTRich
Good Luck, PTRich