Just made a post about homegrown tomatoes - briefly, BLT on whole grain bread, mayo and dijon, fresh crisp lettuce, thin sliced gouda cheese placed on the warm bacon and one 1/2" sandwhich sized slice of a meaty homegrown tomato in the middle. At midnight, kids asleep, wife gone, noone to tell you that tomato juice running down both elbows is not appropriate at the dining table /forums/images/graemlins/grin.gif
Was a gorgeous sandwich, although its life was very short, but sorry, no digital camera