dragoneggs
Super Star Member
- Joined
- Jun 9, 2013
- Messages
- 13,627
- Location
- Seabeck, Washington
- Tractor
- Kubota BX-25D, Kubota Z122RKW-42
It's been awhile since I had my Weber Kettle grill... I don't even remember the diameter but I think it was the 22in. Theoretically a little more surface area but I think I like the rounded rectangle of the PK (360sq in). The PK cast aluminum capsule definitely retains the heat far better, temp doesn't drop as fast and recovers faster as well.I've never seen one of those. I'm sort of stuck on the large Weber kettle now. At one time I only used it for occasional grilling but once I got comfortable with the many charcoal arrangements and venting techniques I haven't been looking for a better option. I use it for direct, indirect, short or all day smoking. I'm sure that would be the same with any of them, as the more you use them the better you get at using them. How do you like that PK compared to a weber kettle?
The indirect heating/venting feature is awesome. There are two intake valves on the bottom left/right sides that can be independently throttled by nobs sticking out the front, as well as two exhaust vents on the left/right top of the unit. No needing to reach down low and underneath the grill to adjust. The knobs themselves are hollow allowing the air in... (genius).
All in all I would say the PK360 is in another class but also in price.