AndyR
Gold Member
I used to be able to get a rash just by looking at the bloody stuff. Seems like every summer I had poison ivy when I was a bit younger. 'Still get it if I'm not paying attention and have found a strange (but effective) solution. If it gets to the blister stage I just have Chinese food - canned or take out doesn't seem to matter. Clears up in a few days. Not entirely sure that it's the MSG or what. Could just be me. Whatever works.....
Andy in NH
Andy in NH