Texas Fall/Winter thread!

[blueriver]

Baked one of our "homegrown" smoked and cured hams that Fischers did for us ... Have had ham, mashed taters, all the fixings as well as ham sandwiches on homemade bread for the past couple days ... Last night Cheryl started the Northern Beans soaking and then this morning started brewing the ham soup .. Man what a wonderful fragrance coming from the kitchen !!!

 

[bindian]

Anybody in the mood for a big bowl of bluebell with some Christmas cookies this morning?.:laughing:.Lou

:laughing::laughing::laughing:
Good one Lou.
hugs, Brandi

 

[two_bit_score]

Had a big bowl of Blue Bell a little after finishing off that heaping bowl of Wolf Brand chili tonight.

 

[farmgirl19]

I had a party to attend yesterday. My calories didn't come from the food, but from the PATRON!

 

[ronjhall]

I mean. . . savin' chili until April? :laughing:

I guessing that there will not be any left to put in the freezer. :shocked:

 

[Western]

24* this morning, so it's plenty chili

 

[Western]

For you "hot pepper" lovers, just read this and thought you'd find it interesting.

World

 

[farmgirl19]

I'd have to try one, at least once! :licking:

 

[jinman]

I don't feel any need to try those peppers. To me, that's like trying to eat a spoonful of cinnamon powder or drinking contests. Even if you do it, you are gonna suffer big time. I think those peppers are an opportunity to set a good example for our children by showing that we have enough self-control to not be drawn into doing something we will regret. Of course, there are plenty of other things to use as an example for our kids too. As a matter of fact, I don't even want to watch somebody else attempt to eat a pepper. If nobody is watching, it kinda takes away the incentive.

 

[txdon]

I make a mistake of buying these http://bestmaidproducts.com/images/19875_label.jpg HOT pickles. They are hotter than any pepper I have eaten. I did not take the warning label seriously. I paid.