WinterDeere
Elite Member
- Joined
- Sep 6, 2011
- Messages
- 3,651
- Location
- Philadelphia
- Tractor
- John Deere 3033R, 855 MFWD, 757 ZTrak; IH Cub Cadet 123
Good riddance. I live not that far from Hershey, and can say without doubt that they make some of the worst chocolate on earth. They developed that unique taste by using spoiled milk, and overloading the recipe with sugar to compensate. The only thing that crap is good for is feeding to Europeans, used to their good brands (Lindt, Milka, Ritter), and watching their faces turn sour at the first bite.Since 99% of chocolate/candy bars have milk, I can't have any.
When Hersheys added a milk ingredient to the special dark chocolate bar, it was the last of the commercial chocolate bars I could eat.
Peaved
If you can get it, Asher's dark chocolate is excellent, easily better than any of the premium brands, without the price of imports. Since you're in southeast PA, you probably already know the brand.