brin
Super Member
Brin and Don...I will take a look at eliminating dairy...including non-fat dairy...once we reach the 30 day mark. Seems like Ornish and others state to consume non-fat dairy only "in moderation"...which is what we are doing now.
Don...I have moderate speed internet...will wait until we are at our Mpls town home to download the movie...where we have high(er) speed connection.
Thanks Again...BTW...had "home made" vegetable soup for lunch w/zero fat "canned" broth...very good...maybe a little too much salt but OK for now.
TMR
Tmr,
For chicken soup or broth we buy chickens from a local grocery that gets them from a local chicken processor...they do not inject them with any salt solution or anything at all...If you read the labels on chickens at the store..chickens from Tyson and other big processors are injected with what they call " an all natural chicken broth " but it you read the label..and check the sodium...there is 290 mg. of sodium just in a 4 oz . serving , which is a lot of sodium for a small serving...So we buy injection free chickens and boil them and then save the stock for soups...no salt at all in there and then use the chicken for other meals...We never buy anything canned except salt free tomato products...like tomato paste, crushed tomato...etc. other than that nothing canned...fresh or frozen veggies or dried beans an lentils only..