What's Your Favorite Sandwich...???

[goeduck]

Rueben, then Cuban, then Gyros.

On the simpler side ham with mayo on sourdough. Also tuna with pickles, cheese and celery

 

[tallyho8]

Did you know Spam was the state meat in Hawaii? They serve spam sandwiches in McDonalds or practically anywhere you go in Hawaii. Supposedly it got started there when the Armed Forces were there in WWII.

My favorite ham WAS Coursey's smoked ham when they were on Hwy 7 in Arkansas before the US bought out all that property for the Buffalo National River in the 1970s. After that the gov't made everyone use preservatives in ham where they shoot about a quart of liquid preservatives in each ham giving in a completely different taste than in the old days.

 

[dragoneggs]

Did you know Spam was the state meat in Hawaii? They serve spam sandwiches in McDonalds or practically anywhere you go in Hawaii. Supposedly it got started there when the Armed Forces were there in WWII.

Spam Musubi! Always enjoyed that for breakfast in Hawaii. It's addicting for some reason. Just go to the nearest 7Eleven or similar. An East meets West cuisine with not so auspicious beginnings.

Spam musubi - Wikipedia

 

[2LaneCruzer]

I recall an old movie, "The Man in the Grey Flannel Suit", with Gregory Peck. Peck is, as I recall, an officer in Italy, and was taking food to the leading lady and her family, and she asks "Do you have any Span?". Peck gets this quizzical look on his face, and says: "You like Spam?"

 

[goeduck]

Fried Boston Brown bread in butter with fried eggs. All done in my 100 year old cast iron pans. Sandwich or not, it is usually half gone by the time I get to the kitchen table. :bread: :friedegg: :bread:

 

[two_bit_score]

Lobster Rolls in Maine are my real favorite but a Muffaletta in New Orleans is a very close second. As far as a good sandwich shop Jason's Deli Menu | Healthy Food | Jason's Deli is a good one for any kind of sandwiches.

Muffaletta's: Experience one of our best-loved sandwiches − a New Orleans Muffaletta. In one bite, you taste our Italian heritage and the party spirit of New Orleans! Grilled, crusty Muffaletta bread is spread to the edges with our family-recipe olive mix, and creamy provolone is melted over layers of your choice of premium meats.


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[5030]

Just had my daily Peanut butter with strawberry jam on sponge bread with a glass of cold milk. Cannot beat it.

 

[wheelbuilder]

My Grandma used to make both potato sandwiches and baked bean sandwiches. I'm onboard with the naked beans in a sandwich with a dab of ketchup, but I can't get the potato sandwich down. She's make them out of leftover boiled potatoes, mayo and salt n pepper.

 

[dragoneggs]

Just had my daily Peanut butter with strawberry jam on sponge bread with a glass of cold milk. Cannot beat it.

Substitute raspberry jam and I am with you! For some reason I like strawberries but not jammed. :confused3:

 

[bunyip]

When I was a kid I loved cheese and tomato sauce in a sandwich, I tried it recently, it was awful....