alpacalips
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Send some of that hay to northeast WA, the drought has pushed grass hay to $400/ton here!
You are thinking of the smaller, 75-100 lb. bales that most people handled by hand. Usually a 3 man crew, driver, bucker and stacker, sometimes me and my brother alone would do it, put the pickup in Granny gear and let it crawl along and I'd reach in occasionally to steer it between the bales while we both bucked and stacked from each side. Once we got to the 4th row we'd stop and have to climb up to stack properly.I thought square bailing was a thing of the past. Labor intensive and a great deal of storage needed, plus danger of burning barn to ground if hay is too green. Really good pictures though.
Send a freaking truck! 5-800# rounds here are $25-35 right now for cow hay because no one wants first cut, especially while all the pastures are green for grazing.Send some of that hay to northeast WA, the drought has pushed grass hay to $400/ton here!
That looks like the same rake we had, a New Holland 256 IIRC. We also used an old H a few years but most of my raking was with a IH 464.Raking hay that had been rained on in 1972:
View attachment 709723
Chopping corn in 1969...my brother was riding shotgun on the chopper because a lot of the corn had been blown down in a storm and he had to clear the throat of the chopper whenever it plugged.
Even the smaller 70# bales are now managed by equipment. The most common buyer around here are people with horses. The baler can be followed by an accumulator that organizes them into a single layer group of 8 to 12 bales and lays them on the ground, then that group can be picked up by tractor with FEL and hay grapple which lays over the group and picks them all up in unison, then places the group on a trailer/truck.I thought square bailing was a thing of the past. Labor intensive and a great deal of storage needed, plus danger of burning barn to ground if hay is too green. Really good pictures though.
Around here, Houston Texas, if you want higher quality over a period of time, fertilizing is essential. If conditions are right, I apply a moderate amount between cuttings. Richer green, denser and faster growing. If I neglect to fertilize, after 3 years the harvest gets skimpy and does not shade out weed competition. That's what I do because I hay land that I own. Few who lease land put in the money because if the lease is lost, someone else profits.Do you have to fertilize those fields once in a while?
WOW! And around here (Houston Texas), the first two counties off the Gulf have had so much rain over the past 3-4 months that nothing can get baled. We are now in the middle of August and I have not been able to get my first cutting.Send some of that hay to northeast WA, the drought has pushed grass hay to $400/ton here!
Love the photo!Attachments
Yep... memories for sure and where my love of tractors began... family dairy farm in the family for generations...
A wonderful experience spending summers with my Grandparents and cousins and a window into another way of life...
That tractor was part of the family and my Grandfather sold timber over several years to raise the money to buy and opted to go hand crank because the electric start was a costly upgrade...
Single Cylinder diesel with a glow plug lit with a match...
Still remember the sound of the motor as it started...
The drive belt was used a lot... moving hay with a blower, buzz saw, pumping the manure pit.. etc.
We had a McCormick also - and it had the same problem. I believe all the baling we did with that unit was done with a kid sitting on the twine box, checking each bale to make sure it was properly tied.We used a McCormick baler and I remember when I was a kid about 10, my dad taught me how to tie a square knot and I sat on the twine storage area as we baled. When a bale did not tie, I would tie the twine while we were moving. That baler had a knotter problem, but we still used it for about 30 years. The picture below was taken in 1954, pulled by an Oliver 77.