Good morning!!!!

[newbury]

17F with the occasional snow flurry @ 14:30, sun trying to peek thru from the south.

Floorplan, major grid = 1', minor grid = 1":

View attachment 533892

There's a sanitary line in the lower lefthand corner of the above image (in the white box, sticking out from the wall) ... which I'll tap into for a drain and a utility tub. Need to punch a hole in the wall and install a door to get to it though. Probably close off the existing opening and turn it into a utility closet.

A couple of renderings, with some of the walls removed so you can see into the room:

View attachment 533901

View attachment 533902

That was about the square horizontal footage of my setup but I only had two shelves high around the walls

<snip>
You probably mentioned it before, but what fish are you keeping currently ?
<snip>

Salmon in the freezer. My travel schedule for the last 40 years precluded keeping anything at home. Even fish need attending once and a while and sometimes I'd be gone for a month or so. Heck, it's hard enough to keep a wife.

 

[MossflowerWoods]

Sold motorhome in May. Staying home this year.

Cool! Enjoy the change of scenery! (and weather).

Be well sir.
David

 

[buckeyefarmer]

Our forecast for next week has dropped to negative temps....

 

[rswyan]

The cold is getting to me, feeling lost, can't understand what RS is building, but seriously impressed by those drawings, and Billy is putting Aqua Velva in his food, what's happening here?

have this bad feeling I missed/skipped over some concise explanation for RS's project, but last I understood he was fixing up his fish tanks.

Probably more accurate at this point to say that I'm fixing up a place for my fish tanks ...

The whole purpose of the exercise is to get everything consolidated into one place (that isn't the living room ... :laughing, and make it as easy as possible to maintain them.

And allow room for eventual expansion.

 

[rswyan]

That was about the square horizontal footage of my setup but I only had two shelves high around the walls

Yeah ... that 3rd level on that one rack of mine was pretty tough ... the top edge of the tanks on the top row is at 76" high ... and the ceiling is only 89" ...

It will require a small step stool or step ladder to service that top row.

Ideally, I'd have at least a 12" opening above the tanks on the lower and middle rows before the next shelf above it ... but I'm hoping that since the tanks are fairly shallow (12" - 13" deep) and will be bare, the 9 1/4" will be workable. Going with 2 x 3's for the rails would buy me another inch on the openings ... but I'd need to find some that are at least 99" long, rather than 96" ... unless I wanted to rip my own ... and I don't.

I might be able to go little lower on the bottom shelf (bottom of the tank sits at 12" off the floor) and grab some space that way ... but I need to check the height of the connection to that sanitary line ... I need 2" of slope for the 16' run of that rack to get it to drain properly ... so I'd need to be able to make the connection at 10" or less.

Salmon in the freezer. My travel schedule for the last 40 years precluded keeping anything at home. Even fish need attending once and a while and sometimes I'd be gone for a month or so. Heck, it's hard enough to keep a wife.

LOL ... :thumbsup:

 

[Thomas]

.........................
+0F that's if the sun shining.

 

[toppop52]

Southern tradition mandates black-eyed peas and collard greens. And corn bread.

My son in law has taken cooking the peas this year, unless I wanted to. I certainly could, but he and my daughter have been trying so hard since Lynn died, that I wasn稚 about to take the job away.

 

[jerrybob]

Fried clam strips... :cool2: Steamed with butter...:drink:

We do fritters and fried razor clams.........limit is 15 per day......on a good day......we're done in 5 minutes......if they're not showing......it can take an hour. Fun time......I prefer the early morning digs later in the year. Stay warm!!!

 

[jerrybob]

You raising any salmon? I love a good smoked salmon.

I just smoked some salmon a few days ago......man......that stuff is good. Smoked cheddar, some crackers, some smoked salmon......a cold porter......that's living.

 

[sseelhoff]

I just smoked some salmon a few days ago......man......that stuff is good. Smoked cheddar, some crackers, some smoked salmon......a cold porter......that's living.

Sounds like some good eating. As for the Cold Porter, Night and Day is my favorite song of his, but I also like I've got you under my skin.