Let's see. Curing a Pot belly pig. Salt cured would be good. Look for a local meat butcher shop. Maybe a smoke house. A good smoke cured pig is tasty. I'd try and find a shop that cures one like you can buy in the story. You know, a virginia baked ham. /w3tcompact/icons/laugh.gif/w3tcompact/icons/laugh.gif/w3tcompact/icons/laugh.gif
About pigs and electric fences. We used to run several sows and a boar in a 5 acre pasture. HAD to use electric fence to keep them from rooting under a wooden fence. Naturally the critters were out there to procreate. One of the small gilts (a sow before her first litter) was all-ready for breeding and thrilled with the idea. But she wasn't strong enough for the 450 lb boar. Her back legs kept folding up. So she'd back up the 2 of them to get her feet back under her. Now you position an electric fence on a wooden fence at the right hight to catch their ears. They are almost as sensitive as the nose. BUT, on a boar, his ears and his **** are at about the same hight, just at different ends. Yep, that gilt backed him testicles first right into that electric fence. The most god awful squealing you have ever heard. From the both of them. Good electical contact it would appear. We figured the both of them were ruined for normal intercourse for the rest of their lives. /w3tcompact/icons/laugh.gif
Farmer kid usetabe, Farmer Wannabe