mark.r said:Do the MF dealerships service/stock parts for the older Hesston balers?
Yes, I am an old Hesston Dealer (from the 60's), and the Parts from the Hesston's are the same as the MF's/Agco/Challenger now.
mark.r said:Do the MF dealerships service/stock parts for the older Hesston balers?
Yes, I am an old Hesston Dealer (from the 60's), and the Parts from the Hesston's are the same as the MF's/Agco/Challenger now.
mark.r said:She was thinking I was talking about how the bale was packed which causes the "flakes" to not pull apart easy. I told I didn't think that was the issue at hand. Is there an illustration or can some take the time and effort to clarify why certain customers complain. To be clear I know what a "normal" bale looks like and using it as a reference I have picked up many by the strings from the top (long side).
I always wear gloves when handling hay. Most people I know do too. We've had people complain about some pretty dumb things about our hay and its usually the people that have their horse that "only will eat the best" but the way I see it, they don't have to buy the hay. The next person that comes along is more then pleased.
plowrup said:I am a Deere Dealer also, and in my experience, the Hesston makes a "prettier" Bale than the Deere, and the Flakes are more defined. The Deere Baler will outlast a Hesston (MF/Agco/Challenger), though.
The prepacker is the same general design as the Big Baler system-
MFRED said:Alright, I've been watching this thread for a few days. Now I'll chime in. I have a New Idea 7210 inline baler. Same as a mf 1837. It has a thrower on it also. I switched from a New Holland because quite frankly I found it tough to make any money when I had to re-bale 10% of the bales in the field the 15% of the rest by the time I was done handling them. When the rows were inconsistant, light crop, even if the baler was just in need of a tightening up, "Banana Bales". You know the kind, you get done baling and look in the twine box, "Well, how the heck did the left side use 1/4 more of the twine ball than the right?" Look at how they work. They stuff to the left side of the baler, of course if the windrow isn't perfect, the bale quality suffers.
Anyway, going on the 7th year with the inline, not 1 customer was lost. We actually picked up a few. Yes it is a litte difficult to explain where the cut side is. Solution, I didn't tell them. I showed them the hay when they came to pick it up. Most didn't even notice before i showed them. I will say they were happier with easier & tighter stacking hay.
Going onto maintenence, Aside from the usual chain tightening and greasing, there has been nothing i've had to do. Go make hay, Thats it. I don't like working on equipment when it 95 degrees out and I should be making hay.
I could go on and on with stories of the die hard Deere & NH guys that I went to "Bale Out" of jams that couldn't belive how fast I could go & good the bales were.
zzvyb6 said:I can't believe all the fear about 'banana' bales. You should empty out the bale chamber and inspect all the hay restrictors and dogs that form the bale. You will find dirt, stones, a poultice of hay chaff, mold, rusted through ramps and misadjusted tension springs. Clean the chamber out and sharpen the knives while you are at it. The feed rate has nothing to do with a misformed bale. Lastly, check the tension of the twine as it comes out of the twine box. If its too loose or tight on one side, it contributes to the internal compression uniformity in the bale. If nothing else, count the threads on the hay restrictors at the back of the baler. If you have a lot of difference between them, that won't compensate for other asymmetries in the holdback process.