Watcha eating?

   / Watcha eating? #31  
Not tonight BUT recently, Sauerkraut with hotdogs (cut up, no bun) with mashed potatoes and HEAVY butter, salt and pepper! YUM!
That will put meat on your bones! I love it when weather turns cold.
 
   / Watcha eating?
  • Thread Starter
#32  
I had breakfast for supper this evening. Homemade sausage patties, links are not common here, scrambled eggs, homemade biscuits, milk gravy, (no red eye gravy and difinently no grits). Wife had a little dough left, she mixed up a little cinnamon, sugar, and butter and made a pastry looking thing. Pretty good hot with a glass of milk.
 
   / Watcha eating? #33  
Spaghetti sauce over spaghetti squash. I do love fresh beans in season.
 
   / Watcha eating? #34  
I got home late tonight, so mine was in the oven still warm... The wife made a Frittata with our own eggs, cheese, spinach, bacon (Organic nitrate free) and I had Wegman's Organic medium salsa all over it... Pretty yummy.

A couple handfuls of dark chocolate peanut M&M's for dessert...
:licking:
David
 
   / Watcha eating? #37  
Fresh.....right off the boat.....crab!! Side of red potatoes and some white wine! Delicious!!!!!!:licking::licking::licking:
 
   / Watcha eating? #38  
I had breakfast for supper this evening. Homemade sausage patties, links are not common here, scrambled eggs, homemade biscuits, milk gravy, (no red eye gravy and difinently no grits). Wife had a little dough left, she mixed up a little cinnamon, sugar, and butter and made a pastry looking thing. Pretty good hot with a glass of milk.

My wife and I eat breakfast for supper a lot of the time, sometimes sausage, sometimes bacon, one or twice a month we'll have country ham, but you forgot the hash browns!!

I've got a brother in law that has eaten beans every day of his life (that he remembers) except for the time he spent 3 days in the hospital. On the way home from the hospital, he told his wife that if there wasn't a pot of beans simmering on the stove when they got home, he was going to visit his Mom and get some.
 
   / Watcha eating? #39  
My wife and I eat breakfast for supper a lot of the time, sometimes sausage, sometimes bacon, one or twice a month we'll have country ham, but you forgot the hash browns!!

I've got a brother in law that has eaten beans every day of his life (that he remembers) except for the time he spent 3 days in the hospital. On the way home from the hospital, he told his wife that if there wasn't a pot of beans simmering on the stove when they got home, he was going to visit his Mom and get some.

Your BIL sounds like a renewable energy source...Now if they just made gas powered razors, tooth brushes and watches! ;)
 
   / Watcha eating? #40  
Your BIL sounds like a renewable energy source...Now if they just made gas powered razors, tooth brushes and watches! ;)

I've found that since I'm older, my metabolism must have changed. I'm not nearly as gassy as I used to be. Maybe my body just naturally breaks down cellulose fiber better or since vegetable fiber is most of my diet, all my digestive juices can work to break down those gas producers.:confused3: On the other hand, my 13 yo grandson is a "gas generator." He can run you out of a car, room, or even the whole house.:mad:

I guess this is an unintentional advertisement, but I love the Progresso Lite Soups. I really can't think of a single one I don't like. I've eaten lots of meals of soup and canned beans, or soup and salad, or black beans flavored with chili, salsa, and onions. Since August of 2012, I've lost over 65 lb and done it with a smile on my face. I get full, but the meals are not high calorie and all low fat content.
 

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