Oven roof

   / Oven roof #1  

czechsonofagun

Elite Member
Joined
Jun 23, 2006
Messages
3,268
Location
Old Dominion
Tractor
Kubota B1750
It took me forever but the pizza oven finally has a roof.

The frame is oak - after many years I done some real joinery again - purlins are just pine. I mocked the roof with 2x6 to match the pitch of the barn.


KIMG3678.jpgKIMG3679.jpgKIMG3733.jpgKIMG3751.jpgKIMG3754.jpgKIMG3771.jpg
 
   / Oven roof #3  
Nice, how often do you use it?
 
   / Oven roof
  • Thread Starter
#4  
Good point :) It is a nice thing to have but we use it for special occasions usually.

It takes two to three hours to heat up and pizza is done in like 7 minutes. I typically have bread and/or meat ready too to utilize the heat.
 
   / Oven roof #5  
You must really like pizza! Nice job. Bob
 
   / Oven roof #6  
Looks great! It may even heat up a bit quicker, now that you have a roof to keep things dry.

I love mine and have had it covered and insulated since I first built it.
 
   / Oven roof #7  
A brick pizza oven on a trailer comes to work sometimes. 0613181122.jpeg
 

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