Answer me this...

[scaredychicken]

Yes I know I am the ONE person in the USA that does NOT like pickles. And that makes me very special.

my daughter has always loved (dill) pickles. to the point that when she was a year old, I considered buying her company shares in BICKS. Instead, decided that I would get a Bicks pickles freight car for the Model Railroad that I was working on

 

[Torvy]

being the key word.

I don't put mayo, butter, margarine, or any other grease for that matter ... on anything

I'm sorry. Bodies need it and it can taste so good. More for the rest of us!

 

[Steppenwolfe]

I'm sorry. Bodies need it and it can taste so good. More for the rest of us!

Amen to that...

 

[goeduck]

Lordy Lordy look at this mustard...

 

[MossRoad]

Big eyes and drooling in 0.5 seconds!

 

[goeduck]

I looked at the back of the bourbon one and bourbon was way down there on the ingrediant list. Listed in order by volume if I recall correctly. Not that it would take much 80 proof.

 

[goeduck]

Fresh jar today of good ol 'radish for the sinuses. I like this on my hotdogs and burgers to tone down the kimchi.

 

[Molalla1]

Fresh jar today of good ol 'radish for the sinuses. I like this on my hotdogs and burgers to tone down the kimchi.
View attachment 713492

Not a extra hot kind of guy uh . . .

 

[goeduck]

Moss must have been onto something with sriracha as an additive. My brother uses sriracha as an additive in deserts

 

[MossRoad]

Taken a couple minutes ago...